Pasta in Toronto

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PASTA

GATTO FAVORITES
ORIGINAL MEAT LASAGNA
The Classic (Beef)
TRUFFLE MUSHROOM LASAGNA
Forrest Mushrooms, Fior di Latte, Goat Cheese, Truffle Oil (Vegetarian)

PENNE ALLA VODKA
Vodka, Heavy Cream, Tomato Paste, Calabrian Chili, EVOO

BURRATA PASTA WITH BASIL PESTO
Spaghetti, House-Made Pesto with Almonds, and Pecorino, Burrata Cheese

SEAFOOD PASTA
Mixed Seafood, Pomodorini, Parsley, in a Garlic White Wine Tomato Sauce

SPAGHETTI AND MEATBALLS (SPECIAL)
Four Beef Meatballs, Marinara Sauce, Parmigiano, EVOO

RAGU BOLOGNESE (Beef)
Paccheri Pasta in a Meat and Tomato Sauce, Parmigiano

PENNE AL POMODORO
Tomato and Basil Sauce, Goat Cheese, Sun-Dried Tomatoes, Basil Oil

PESTO PASTA WITH CHICKEN
Spaghetti in a Creamy House-Made Pesto, Roasted Chicken, Red Peppers

SPAGHETTI ALFREDO WITH BACON
Garlic, Bacon, Cream, Parmigiano-Regiano

HOUSE–MADE GNOCCHI
Basilico Pomodoro Sauce OR Creamy Garlic Parmesan Sauce

*Any Pasta can be accompanied by two slices of Foccacia / or Garlic Bread

Pesto and Burrata Pasta

Inspired by the Sicilian pesto, we incorporate almonds in our homemade Pesto recipe, fresh Basil, and extra virgin olive oil. The Burrata cheese is soft and creamy, and finishes off this dish beautifully!

Ragu Bolognese

This recipe is divine! Ground beef is slowly cooked in milk, white wine, San Marzano tomatoes sauce, and added to tagliatelle pasta for a match made in heaven!

Classic Lasagna

This meat lasagna, is everything a lasagna should be! Decadend, without being overwhelming, flavourful made with fresh egg pasta, and served in a light rosé sauce.

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